White Chicken Lasagna Soup Recipe

Recipe By Betty Crocker

This hearty soup is an easy and comforting twist on lasagna. Its filling enough to warm you on a winter day but its a soup youll crave even in the summertime, thanks to fresh veggies.

3.9
15 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr 30m.total
White Chicken Lasagna Soup
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ingredients serve

Ingredients for White Chicken Lasagna Soup Recipe

  • 0.13 pound Boneless skinless chicken breasts
  • 1/2 tablespoon Butter
  • 0.06 cup Diced yellow onion
  • 0.19 cup Sliced carrots
  • 0.13 Medium red bell pepper, chopped
  • 1/4 cup Mushroom
  • 0.38 Cloves garlic, finely chopped
  • 0.13 tablespoon Italian seasoning
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1 cup Progressotm chicken broth
  • 1/4 cup 1/2 and half
  • 0.38 tablespoon Cornstarch
  • 1.25 Uncooked lasagna noodles, broken
  • 0.13 can Navy beans, drained, rinsed
  • 1/2 cup Baby spinach
  • 0.13 cup Shredded parmesan cheese
  • 0.13 cup Shredded mozzarella cheese
Nutrition
value
489
calories per serving
19 g Fat57 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    57g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    57g
  • Fiber
    5g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    355mg
  • Iron
    5mg
  • Vitamin A
    2867mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    138mg
  • Manganese
    2mg
  • Phosphorus
    540mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker