Slow Cooker Shredded Beef Tacos Recipe

Recipe By The Chunky Chef

Perfect for cinco de mayo or any other occasion these shredded beef tacos are amazing The slow cooker makes these so tender and flavorful

4
21 Rating -
Rate
Non Vegdiet
8hr 5minstotal
5minsPrep
8hr Cook
8hr 5m.total
5m.Prep
8hr Cook
Slow Cooker Shredded Beef Tacos
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ingredients serve

Ingredients for Slow Cooker Shredded Beef Tacos Recipe

  • 0.33 pound Boneless beef roast
  • As required Salt and pepper to taste
  • 1 Cloves garlic
  • 0.08 cup Cilantro leaves
  • 0.17-0.33 tablespoon 1 in to 4 chipotle peppers adobo plus reserved sauce
  • 0.33 tablespoon Freshly squeezed lime juice
  • 0.17 tablespoon Tomato paste
  • 0.17 tablespoon Cumin
  • 0.33 teaspoon Chili powder
  • 0.33 teaspoon Garlic salt
  • 0.17 teaspoon Dried oregano
  • 0.17 Bay leaf
  • 1 ounce Beef broth
  • 1 ounce Mexican beer
Nutrition
value
396
calories per serving
24 g Fat39 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    39g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    39g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    5mg
  • Vitamin A
    517mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    2mg
  • Phosphorus
    365mg
  • Selenium
    23mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef