Shredded Beef Nachos Recipe

Name: Shredded Beef Nachos Recipe
Total time: 555 min
Yield: 2
Cuisine: Mexican

Recipe By Betty Crocker

Slow-cooking works great for shredding beef, a traditional mexican technique, for these nachos, with cheese, salsa, and easy packaged seasonings.

4.6

11 Rating -

Rate

Non Vegdiet

9hr 15minstotal

9hr 15m.total

plan

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ingredients serve

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Ingredients for Shredded Beef Nachos Recipe

1/2 Boneless beef chuck roast, trimmed of fat
1/2 Pkg. old el pasotm taco seasoning mix
1 Garlic cloves, minced
1.50 tablespoon Brown sugar
5 ounce Restaurant style tortilla chips
2 ounce Shredded colby monterey jack cheese blend
0.38 cup Sour cream
0.38 cup Old el pasotm thick 'n chunky salsa
0.13 cup Sliced green onions
0.13 cup Sliced ripe olives
1 tablespoon Chopped fresh cilantro

Nutrition
value

236

calories per serving

7 g Fat7 g Protein32 g Carbs9 g FiberOther

Current Totals

Fat
7g
Protein
7g
Carbs
32g
Fiber
9g

MacroNutrients

Carbs
32g
Protein
7g
Fiber
9g

Fats

Fat
7g

Vitamins & Minerals

Calcium
102mg
Iron
2mg
Vitamin A
521mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
2mg
Phosphorus
50mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker