Salsa Verde Chicken Tostadas Recipe
Recipe By Isabel Eats
These crispy and crunchy slow cooker salsa verde chicken tostadas are topped with a layer of delicious refried beans, salsa verde chicken, tomatoes, cilantro, queso fresco and avocados.
4.6
19 Rating -
Rate
Non Vegdiet
4hr 15minstotal
5minsPrep
4hr 10minsCook
4hr 15m.total
5m.Prep
4hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salsa Verde Chicken Tostadas Recipe
- 1/4 pound Boneless skinless chicken breasts
- 2 ounce 1 jar herdez salsa verde
- 1/4 Packages herdez traditional instant refried beans
- 2 Large tostada shells
- 1/4 cup Queso fresco
- 0.13 bunch Cilantro, chopped
- 1/4 Avocados, pitted and diced
Nutrition
value
value
236
calories per serving
16 g Fat22 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat16g
- Protein22g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein22g
- Fiber1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium66mg
- Iron3mg
- Vitamin A1190mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus231mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Isabel Eats