Red Beans and Rice with Chicken Sausage Recipe

Recipe By Mels Kitchen Cafe

If you want simple, tasty, homestyle comfort food, this slow cooker red beans and rice with chicken sausage is it

4.2
17 Rating -
Rate
Non Vegdiet
5hr 10minstotal
10minsPrep
5hr Cook
5hr 10m.total
10m.Prep
5hr Cook
Red Beans and Rice with Chicken Sausage
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ingredients serve

Ingredients for Red Beans and Rice with Chicken Sausage Recipe

  • 0.13 cup Diced yellow or white onion
  • 0.13 Medium green bell pepper, diced
  • 1/2 can Kidney beans, undrained
  • 0.13 teaspoon Coarse kosher salt
  • 1/4 teaspoon Coarse or freshly cracked black pepper
  • 1/4 Bay leaves
  • 0.06 teaspoon Dried thyme
  • 1/4-0.38 Cloves garlic, finely minced
  • 0.19 pound Kielbasa or chicken sausage, sliced
  • As required Hot cooked brown rice, white rice or quinoa for serving
Nutrition
value
113
calories per serving
9 g Fat3 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    1mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mels Kitchen Cafe