Oxtail Orzo Soup Recipe

This recipe for slow cooker oxtail orzo soup makes a hearty, scrumptious, dish that's flavorful and packed full of tender meat that just melts in your mouth.

4.6
13 Rating -
Rate
Non Vegdiet
4hr 10minstotal
10minsPrep
4hr Cook
4hr 10m.total
10m.Prep
4hr Cook
Oxtail Orzo Soup
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ingredients serve

Ingredients for Oxtail Orzo Soup Recipe

  • 0.60 tablespoon Cooking oil
  • 0.60 Large garlic cloves minced
  • 0.40 pound Oxtail or meaty beef shanks
  • 0.80 Medium carrots peeled and sliced
  • 1/5 Onion chopped
  • 0.60 Celery stalks chopped
  • 1/5 can Crushed tomatoes
  • 1/5 tablespoon Tomato paste
  • 1/20 cup Warm water
  • 1.20 cup Beef stock
  • As required A good handful fresh parsley
  • 0.40 Dried bay leaves
  • As required Salt and pepper to taste
  • 1/5 cup Orzo
Nutrition
value
889
calories per serving
62 g Fat76 g Protein8 g Carbs7 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    76g
  • Carbs
    8g
  • Fiber
    7g

MacroNutrients

  • Carbs
    8g
  • Protein
    76g
  • Fiber
    7g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    11mg
  • Vitamin A
    2231mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    2mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    2mg
  • Phosphorus
    784mg
  • Selenium
    46mcg
  • Zinc
    17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Errens Kitchen