Slow-Cooker Meatloaf Recipe

Recipe By Taste

A meatloaf made in the slow cooker. Genius

4.3
10 Rating -
Rate
Non Vegdiet
4hr 35minstotal
35minsPrep
4hr Cook
4hr 35m.total
35m.Prep
4hr Cook
Slow-Cooker Meatloaf
plan
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ingredients serve

Ingredients for Slow-Cooker Meatloaf Recipe

  • 0.08 bunch English spinach, trimmed
  • 133.33 gram Beef mince
  • 0.33 Garlic Cloves, Crushed
  • 0.33 tablespoon Fresh oregano leaves, chopped
  • 0.17 Egg, Lightly Beaten
  • 1/4 cup Fresh Breadcrumbs
  • 0.13 cup Smooth ricotta
  • 0.06 cup Mozzarella, grated
  • 1/25 cup Caramelised onion relish
  • 56.67 gram 1/2 jar roasted pepper strips, drained
  • 0.06 cup Fresh basil leaves, firmly packed
  • 122.83 gram Jar red wine and garlic pasta sauce
  • 33.33 gram Mixed salad leaves
  • As required Parmesan, shaved, to serve
Nutrition
value
628
calories per serving
24 g Fat37 g Protein44 g Carbs7 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    37g
  • Carbs
    44g
  • Fiber
    7g

MacroNutrients

  • Carbs
    44g
  • Protein
    37g
  • Fiber
    7g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    234mg
  • Iron
    9mg
  • Vitamin A
    800mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    108mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    79mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    117mg
  • Manganese
    2mg
  • Phosphorus
    428mg
  • Selenium
    33mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste