Slow Cooker Jambalaya Recipe
Recipe By Tornadough Alli
Fix it and forget it this slow cooker jambalaya is a hit Quick to throw together with tremendous flavor, you will have a meal the whole family can enjoy.
3.7
16 Rating -
Rate
5hr 20minstotal
10minsPrep
5hr 10minsCook
5hr 20m.total
10m.Prep
5hr 10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Jambalaya Recipe
- 0.33 Skinless chicken breasts cut into bite sized chunks
- 0.17 pound Andouille sausage links sliced
- 0.17 Green bell pepper diced
- 4.67 ounce Diced tomatoes
- 0.17 Medium white onion chopped
- 1/2 Celery stalks sliced thin
- 0.33 cup Chicken
- 0.33 Bay leaves
- 0.17 tablespoon Oregano
- 0.08 teaspoon Thyme
- 0.17 tablespoon Cajun seasoning
- 0.08 teaspoon Paprika
- 0.08 teaspoon Cayenne
- 0.17 tablespoon Garlic minced
- 0.17 pound Medium or large shrimp shelled and deveined
- 1/4 cup Instant white rice
- 0.17 tablespoon Parsley minced
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tornadough Alli