Cowboy Casserole Recipe

Recipe By My Food and Family

4.7
25 Rating -
Rate
Non Vegdiet
5hr 20minstotal
5hr 20m.total
Cowboy Casserole
plan
Bookmark

ingredients serve

Ingredients for Cowboy Casserole Recipe

  • 0.13 pound Extra Lean Ground Beef
  • 1/4 Celery stalks, chopped
  • 1/4 Carrots chopped
  • 0.13 Onion chopped
  • 0.13 can Kidney beans, rinsed
  • 0.13 can Diced tomatoes and green chiles, undrained
  • 0.13 cup Water
  • 0.13 Wyler's instant bouillon beef flavored cube
  • 0.09 cup Instant white rice, uncooked
  • 0.09 cup Heinz bbq sauce classic sweet and thick
Nutrition
value
205
calories per serving
9 g Fat14 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    14g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    3mg
  • Vitamin A
    785mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    165mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By My Food and Family