Slow Cooker Carnitas Recipe
Recipe By Honest Cooking
Cooked low and slow for hours and then broiled to give a delicious crispy effect, these slow cooker carnitas are the perfect filling for pork tacos, tortas, tamales and more.
4.5
13 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Carnitas Recipe
- 0.17 tablespoon Olive oil
- 0.67-0.83 pound 1 pork shoulder/pork butt trimmed of excess fat
- 0.17 Lime juiced
- 0.83 Cloves garlic minced
- 0.17 Medium onion roughly chopped
- 0.67 ounce 1 - can diced green chiles
- 0.17 cup Chicken Broth
- 1/2 Bay leaves
- 0.17 tablespoon Chipotle Chili Powder
- 0.17 teaspoon Pepper
- 0.17 teaspoon Salt
- 0.17 teaspoon Chili powder
- 0.33 teaspoon Cumin
Nutrition
value
value
894
calories per serving
68 g Fat66 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat68g
- Protein66g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein66g
- Fiber4g
Fats
- Fat68g
Vitamins & Minerals
- Calcium86mg
- Iron5mg
- Vitamin A191mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese2mg
- Phosphorus598mg
- Selenium51mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking