Carne Asada Recipe

Name: Carne Asada Recipe
Total time: 490 min
Yield: 8
Cuisine: Mexican

Recipe By Betty Crocker

Rump roast is slow-cooked to tender carne-asada perfection and seasoned with sweet onions, garlic and spices. If you prefer a little more heat, increase the cayenne pepper to suit your taste.

3.8

19 Rating -

Rate

Non Vegdiet

8hr 10minstotal

8hr 10m.total

plan

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ingredients serve

serve1

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Ingredients for Carne Asada Recipe

1/25 cup Lime juice
0.03 cup Extra virgin olive oil
1/4 tablespoon White vinegar
0.13 teaspoon Ground cumin
0.13 teaspoon Sweet hungarian paprika
0.13 teaspoon Chili powder
0.06 teaspoon Ground red pepper
As required Salt and pepper to taste
0.13 Sweet onion, cut into chunks
0.13 Beef rump roast
0.38 Cloves garlic, finely chopped

Nutrition
value

calories per serving

8 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
< 1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
145mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker