Slow-Cooker Caribbean Moo Shu Chicken Recipe

Recipe By Taste Of Home

A tropical twist on a takeout favorite, this slow-cooker creation is simple, satisfying and destined to become a new family favorite! Shannon Kohn, Simpsonville, South Carolina.

3.8
30 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Slow-Cooker Caribbean Moo Shu Chicken
plan
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ingredients serve

Ingredients for Slow-Cooker Caribbean Moo Shu Chicken Recipe

  • 3/4 Boneless skinless chicken breast halves
  • 0.19 cup Chopped Onions
  • 0.13 cup Chopped sweet red pepper
  • 0.08 cup Chopped dried pineapple
  • 0.06 cup Chopped dried mango
  • 0.13 can Fire roasted diced tomatoes, drained
  • 0.08 cup Hoisin Sauce
  • 0.38 tablespoon Hot pepper sauce
  • 2 Flour tortillas , warmed
  • 1/2 cup Coleslaw Mix
  • 0.06 cup Chopped dry roasted peanuts
Nutrition
value
106
calories per serving
4 g Fat3 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    91mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home