Slow Cooker Butternut Squash And Turkey Chili Recipe
Recipe By Fake Ginger
Butternut squash and turkey chili-serious comfort food Turkey chili filled with butternut squash, black beans, tomatoes, and lots of spices
5
21 Rating -
Rate
Non Vegdiet
4hr 4minstotal
15minsPrep
4hr 4minsCook
4hr 4m.total
15m.Prep
4hr 4m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Butternut Squash And Turkey Chili Recipe
- 0.17 teaspoon Coconut oil, or olive oil
- 0.17 pound Jennie o lean ground turkey
- 0.17 Onion, Diced
- 0.17 Green Pepper, Diced
- 0.17 Jalapeno, Seeded And Minced
- 0.33 Cloves Garlic, Minced
- 2.50 ounce 1 can black beans, rinsed
- 2.42 ounce 1 can fire roasted diced tomatoes
- 0.33 tablespoon Chili powder
- 0.17 tablespoon Cumin
- 0.08 teaspoon Salt
- 1/25 teaspoon Black pepper
- 1/2 cup Diced butternut squash
- 0.33 cup Low sodium chicken broth
- 0.17-0.33 tablespoon Masa Harina
- As required Shredded cheese and green onions, for serving
Nutrition
value
value
245
calories per serving
9 g Fat28 g Protein9 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein28g
- Carbs9g
- Fiber4g
MacroNutrients
- Carbs9g
- Protein28g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium72mg
- Iron3mg
- Vitamin A804mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus245mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Fake Ginger