Slow Cooker Buttermilk Mashed Potatoes Recipe

The easiest and most delicious mashed potatoes ever with no last minute fussing make them up to two days in advance.

4.2
12 Rating -
Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr Cook
4hr 30m.total
30m.Prep
4hr Cook
Slow Cooker Buttermilk Mashed Potatoes
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ingredients serve

Ingredients for Slow Cooker Buttermilk Mashed Potatoes Recipe

  • 1/2 inch Pounds golden potatoes such as yukon gold, peeled and cut into 2 s
  • 1/5 Medium cloves garlic
  • 0.40 cup Low sodium chicken broth
  • 1/5 cup Water
  • 0.40 tablespoon Butter
  • 0.07 cup Buttermilk
  • 1/20 cup 1 milk or half and half
Do You Know?
Chicken builds muscle and strengthens bones. It delivers vital, under-consumed nutrients, such as magnesium, potassium, iron, and vitamins A, D, E and C
Protein27g
Fats14g
Carbs0g

Nutrition
value
174
calories per serving
4 g Fat21 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    21g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    21g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    255mg
  • Iron
    < 1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    275mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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