Slow-Cooker Braised Pork With Salsa Recipe

Recipe By EatingWell

With just a few ingredients, you can produce a full-flavored, meltingly tender pork stew in your slow cooker. Serve over quinoa or rice.

4.2
27 Rating -
Rate
Non Vegdiet
8hr 10minstotal
8hr 10m.total
Slow-Cooker Braised Pork With Salsa
plan
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ingredients serve

Ingredients for Slow-Cooker Braised Pork With Salsa Recipe

  • 0.38 pound Boneless pork shoulder, or butt
  • 0.19 cup Prepared tomatillo salsa
  • 0.22 cup Reduced Sodium Chicken Broth
  • 0.13 Medium Onion, Thinly Sliced
  • 0.13 teaspoon Cumin seeds, or ground cumin
  • 0.38 Plum tomatoes, , thinly sliced
  • 0.06 cup Chopped Fresh Cilantro, Divided
Nutrition
value
468
calories per serving
34 g Fat38 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    38g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    38g
  • Fiber
    3g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    993mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    334mg
  • Selenium
    30mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell