Slow-Cooked Teriyaki Beef With Sesame Udon Noodle Salad Recipe

Name: Slow-cooked Teriyaki Beef With Sesame Udon Noodle Salad Recipe
Total time: 230 min
Yield: 6
Cuisine: Hawaiian

Recipe By Taste

Melt-in-your-mouth teriyaki beef served with a zingy sesame udon noodle salad.

4.2

13 Rating -

Rate

Non Vegdiet

3hr 50minstotal

30minsPrep

3hr 20minsCook

3hr 50m.total

30m.Prep

3hr 20m.Cook

Slow-Cooked Teriyaki Beef With Sesame Udon Noodle Salad

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Ingredients for Slow-Cooked Teriyaki Beef With Sesame Udon Noodle Salad Recipe

0.33 tablespoon Vegetable Oil
0.33 kilogram Coles no added hormone beef brisket
0.17 cup Massel chicken style liquid stock
0.08 cup Salt reduced soy sauce
1/25 cup Mirin seasoning
1/25 cup Caster sugar
1/2 Garlic cloves, peeled, bruised
1/2 centimeter Piece fresh ginger, peeled, halved
0.83 centimeter 2 green onions, cut lengths, plus extra to serve
0.17 Sliced lebanese cucumber, to serve
45 gram Packet dried udon noodles
75.67 gram Packet frozen edamame, thawed, peeled
1/2 Green Onions, Thinly Sliced
16.67 gram Green cabbage, finely shredded
1/25 cup Roasted sesame dressing

Nutrition
value

1180

calories per serving

66 g Fat88 g Protein58 g Carbs8 g FiberOther

Current Totals

Fat
66g
Protein
88g
Carbs
58g
Fiber
8g

MacroNutrients

Carbs
58g
Protein
88g
Fiber
8g

Fats

Fat
66g

Vitamins & Minerals

Calcium
246mg
Iron
12mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
19mg
Vitamin B6
2mg
Vitamin B9
313mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
186mg
Manganese
2mg
Phosphorus
998mg
Selenium
53mcg
Zinc
18mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste