Spinach And Bacon Stuffed Mushrooms Recipe

Recipe By Skinny Taste

Spinach and bacon stuffed mushrooms stuffed with sautéed baby spinach, chopped mushrooms, bacon, bread crumbs and parmesan cheese – a lighter alternative to traditional stuffed mushrooms yet loaded with tons of flavor!.

3.9
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Spinach And Bacon Stuffed Mushrooms
plan
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ingredients serve

Ingredients for Spinach And Bacon Stuffed Mushrooms Recipe

  • 1.27 ounce 1 package fresh mushrooms, stems separated
  • 0.18 garlic cloves, sliced thin
  • 0.36 cup fresh baby spinach
  • 0.36 slices center cut bacon
  • 0.09 teaspoon olive oil
  • 1/50 cup Italian seasoned bread crumbs, or GF
  • 0.18 tablespoon shredded Parmesan cheese
  • As required Smart Balance cooking spray
Nutrition
value
128
calories per serving
2 g Fat10 g Protein17 g Carbs16 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    10g
  • Carbs
    17g
  • Fiber
    16g

MacroNutrients

  • Carbs
    17g
  • Protein
    10g
  • Fiber
    16g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    5mg
  • Vitamin A
    1422mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    101mg
  • Manganese
    1mg
  • Phosphorus
    294mg
  • Selenium
    3mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste