Easy Baked Coconut Shrimp Recipe

Name: Easy Baked Coconut Shrimp Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Skinny Taste

These easy baked coconut shrimp are crisp, golden and delicious served a sweet and spicy apricot dipping sauce. Set these out on a platter in front of some hungry guests and i guarantee they will disappear!!.

3.8

27 Rating -

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30minstotal

30m.total

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Ingredients for Easy Baked Coconut Shrimp Recipe

0.13 pound 24 large raw shrimp, peeled and deviened
0.06 cup 1 tbsp shredded sweetened coconut
0.06 cup 1 tbsp panko crumbs, or gluten free panko
1/4 tablespoon all purpose or gluten free flour, you will only use 1 tbsp
0.13 large egg
pinch Salt
stick non spray, I used my misto
0.06 cup apricot preserves, you can use sugar free if you wish
0.13 tablespoon rice wine vinegar
0.09 teaspoon crushed red pepper flakes

Nutrition
value

302

calories per serving

15 g Fat16 g Protein26 g Carbs2 g FiberOther

Current Totals

Fat
15g
Protein
16g
Carbs
26g
Fiber
2g

MacroNutrients

Carbs
26g
Protein
16g
Fiber
2g

Fats

Fat
15g

Vitamins & Minerals

Calcium
62mg
Iron
2mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
1mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
30mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste