Spaghetti Recipe
Recipe By Julies Eats And Treats
Quick and easy homemade spaghetti and sauce prepared in one skillet perfect recipe for a weeknight dinner
3.6
12 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spaghetti Recipe
- 1/4 pound Ground beef
- 3/4 C. water
- 0.69 C. tomato juice
- 1.50 ounce 1 can contadina tomato paste
- 1/2 tablespoon Dried minced onion
- 1/2 tablespoon Chili powder
- 0.38 teaspoon Oregano
- 1/4 teaspoon Salt
- 1/4 teaspoon Sugar
- 1/4 teaspoon Garlic salt
- 1.75 ounce Spaghetti
- 0.13 C. parmesan cheese
Nutrition
value
value
284
calories per serving
18 g Fat25 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein25g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein25g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium52mg
- Iron4mg
- Vitamin A1357mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C47mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus265mg
- Selenium14mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Julies Eats And Treats