Skillet Rice Noodle Bowl With Shrimp And Vegetables

Skillet Rice Noodle Bowl With Shrimp And Vegetables Recipe

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About Skillet Rice Noodle Bowl With Shrimp And Vegetables Recipe:

A vietnamese-style noodle salad with a fish sauce-based dressing, carrots, cucumbers, and shrimp.

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  • 25 mins
  • 16 Ingredients
Ingredients
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Ingredients for Skillet Rice Noodle Bowl With Shrimp And Vegetables Recipe

  • 1/4 cup Warm water
  • 1/2 tablespoon Sugar
  • 1 tablespoon Fish sauce
  • 1/2 Clove garlic, grated with a microplane or made into a paste
  • 1 tablespoon Rice wine vinegar
  • 1/2 teaspoon Sambal or chili garlic sauce
  • 1/2 Package rice vermicelli
  • 1/2 tablespoon Olive oil
  • 1/4 pound Medium or large peeled and deveined shrimp
  • 1 tablespoon Fresh juice from about 2 limes
  • 1/4 cup Shredded Cabbage
  • 1/4 cup Shredded Carrots
  • 1/4 cup Thinly sliced cucumbers
  • 2 part Scallions, thinly sliced, white and light green only
  • 0.13 cup Peanuts, Crushed
  • 1/4 cup Fresh cilantro, roughly torn
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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