Skillet Flatbreads Recipe
Recipe By King Arthur Baking
Using a basic ratio of five pantry staples, you can have fresh, hot bread on the table in less than an hour and no need to turn on the oven. Add and change ingredients to your taste, and you'll have an endless array of tasty flatbreads to accompany any meal.
4.8
16 Rating -
Rate
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Skillet Flatbreads Recipe
- 0.30 cup King arthur unbleached all purpose flour
- 1/5 teaspoon Baking powder
- 0.15 teaspoon Salt
- 0.30 tablespoon Olive oil or vegetable oil
- 1/10 cup Ice water
- 1/5-0.30 tablespoon Vegetable oil, additional for frying
Nutrition
value
value
30
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat3g
Vitamins & Minerals
- Calcium0mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium0mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By King Arthur Baking