Skillet Enchiladas Suizas Recipe

Recipe By Southern Living

No filling. No rolling. These are our easiest enchiladas ever. Serve this crowd-pleasing skillet supper straight out of the skillet and let everyone add their own toppings for a fun family dinner. Lime wedges, thinly sliced radishes, crumbled cotija cheese, sliced scallions, pickled red onions, and pickled jalapeo slices are all tasty additions.

4.1
13 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Skillet Enchiladas Suizas
plan
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ingredients serve

Ingredients for Skillet Enchiladas Suizas Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 Medium size yellow onion, chopped
  • 1/2 Garlic Cloves, Minced
  • 1/4 teaspoon Ground Cumin
  • 0.17 can Diced Tomatoes, Drained
  • 0.21 cup Tomatillo salsa
  • 0.67 cup Shredded Rotisserie Chicken
  • 0.17 cup Crema or sour cream
  • 1 Corn tortillas, torn
  • 1.33 ounce Monterey jack cheese, shredded, divided
  • 0.17 Small avocado, diced
Nutrition
value
270
calories per serving
20 g Fat20 g Protein3 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    20g
  • Carbs
    3g
  • Fiber
    5g

MacroNutrients

  • Carbs
    3g
  • Protein
    20g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    2mg
  • Vitamin A
    175mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    1mg
  • Phosphorus
    212mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living