These quick pan seared chicken tenders are a breeze to make and deliciously tasty this bright citrusy sauce is bursting with so fresh flavor use chicken tenders or slice chicken breasts into strips to make your own.
Ingredients for Skillet Citrus Chicken Tenders Recipe
0.35 pound Chicken tenderloins
0.40 tablespoon Olive oil, divided
As required Salt and freshly ground black pepper
0.60 tablespoon Butter, divided
0.60 Garlic cloves, minced
1/5 tablespoon All purpose flour
1/5 cup Low sodium chicken broth
1/5 tablespoon Orange zest
1/20 cup Fresh orange juice
0.40 teaspoon Lemon zest
0.60 tablespoon Fresh lemon juice
0.40 tablespoon Chopped fresh parsley
Nutrition value
425
calories per serving
30 g Fat36 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
30g
Protein
36g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
36g
Fiber
2g
Fats
Fat
30g
Vitamins & Minerals
Calcium
67mg
Iron
2mg
Vitamin A
153mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
349mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment