Singada aata dahi vada Recipe

Name: Singada Aata Dahi Vada Recipe
Total time: 40 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

We can enjoy dahi vada in fast.

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40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Singada aata dahi vada Recipe

1/4 cup Singhada flour
3/4 medium potato boil
As required Santha namak according
teaspoon one Green chilli and ginger paste
teaspoon two Dry fruits if you like
As required oil for fry
cup curd one beaten
As required Salt,pepper according
As required Meethi chutney and green chutney
As required Roasted and crushed cumin seed

Nutrition
value

121

calories per serving

< 1 g Fat1 g Protein27 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
27g
Fiber
4g

MacroNutrients

Carbs
27g
Protein
1g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
5967mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter