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Sindhi kadhi Recipe

Recipe By Trisha Lilaram
Sindhi kadhi is the most popular Sindhi dish had with chawal. It is a besan based curry with lots of vegetables. Sindhi kadhi chawal, a staple food in every Sindhi household. Be it for its quick prep time or the large quantities, Sindhi Kadhi Chawal is also the preferred dish during wedding times.
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1hr 10minstotal
1hr 10m.total
Sindhi kadhi
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Ingredients for Sindhi kadhi Recipe

  • 1/2 Tbsp Oil
  • A Few Curry leaves
  • 1/4 Tbsp jeera powder
  • 1/4 Tsp Hing
  • to taste Salt
  • 1/2 Pieces Green chilli
  • 1/4 Tbsp Fenugreek seeds (methi dana)
  • 1/4 Tbsp Red chilli powder
  • 3/4 Tbsp Besan
  • 3/4 Tbsp Flour (atta)
  • 1/4 Litre water
  • 1/4 pieces 1 Butta (full Corn) chopped into
  • 3/4 Pieces Potato
  • A Handful Beans
  • 1.25 Pieces Kokum
  • 3/4 Pieces Tomatoes grated
  • 1/4 tbsp Jaggery
  • As Required Imli water
  • As Required For Ganishing Coriander leaves

Directions: Sindhi Kadhi Recipe

  • STEP 1.In a kadhai, add oil, curry leaves, jeera, hing, methi dana, red chilli powder, green chilli and besan. Cook for about 2-3 mins and then add atta.
  • STEP 2.Cook until the colour gets darker. then add water and let it boil. Boil for about 15 mins and then add corn( full corn cut in 5-6pcs), poato( cut in 4pcs) and green beans. Cook for 2-3 mins.
  • STEP 3.Then add grated tomatoes, kokum. Boil well for 10 mins and add imli water and jaggery.
  • STEP 4.Garnish with chopped coriander.
  • STEP 5.server with ladoo
Nutrition
value
178
calories per serving
9 g Fat6 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    3mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    < 1mg
  • Phosphorus
    115mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Trisha Lilaram