Green Salad And Vinaigrette Dressing Recipe
Recipe By Kitchen Sanctuary
A simple, vibrant crunchy green salad with easy vinaigrette dressing. A great go-to side dish to serve with dinner.
4.6
13 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green Salad And Vinaigrette Dressing Recipe
- 0.33 Heads of crunchy green lettuce such as romaine or cos, sliced
- 16.67 gram Baby salad leaves such as baby spinach, pea shoots, lambs lettuce or baby chard
- 0.08 Cucumber sliced
- 0.83 Spring onions sliced
- 1/2 Celery stalks sliced
- 0.83 Radishes thinly sliced
- 1/2 tablespoon Extra virgin olive oil
- 0.17 tablespoon Fresh lemon juice
- 0.17 teaspoon White wine vinegar
- 0.08 Clove garlic minced
- 0.17 tablespoon Honey
- 0.17 pinch Salt and pepper
Nutrition
value
value
136
calories per serving
7 g Fat3 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein3g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein3g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium165mg
- Iron4mg
- Vitamin A369mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus111mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Sanctuary