Silky Pudding Recipe

Recipe By Asian Food Network

Made with both agar agar powder and jelly mixture to create a signature soft and velvety smooth consistency, this silky pudding is just as its name suggests. From chocolate to strawberry to green tea, this sweet treat comes in different flavors-simply adjust the recipe to suit your preferred taste. While you can eat it on its own as a snack or dessert, i prefer to serve it with fruits or as a topping for my bubble tea.

4.7
26 Rating -
Rate
Vegdiet
1hr 25minstotal
20minsPrep
50minsCook
1hr 25m.total
20m.Prep
50m.Cook
Silky Pudding
plan
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ingredients serve

Ingredients for Silky Pudding Recipe

  • 1 cup Milk any flavour you like
  • 1/2 tablespoon Flavouring
  • 1/4 teaspoon Agar agar powder
  • 1/4 teaspoon Jelly mixture
Nutrition
value
274
calories per serving
17 g Fat9 g Protein21 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    9g
  • Carbs
    21g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    21g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    309mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    222mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network