Silk Purse Potatoes Recipe

Recipe By Slurrp

These silk purse potatoes are a delicious and elegant side dish. The potatoes are thinly sliced and layered with butter, garlic, and Parmesan cheese, then baked until golden and crispy. The result is a dish that is creamy on the inside and crispy on the outside. Serve them alongside your favorite main course for a memorable meal.

4.7
15 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Silk Purse Potatoes
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ingredients serve

Ingredients for Silk Purse Potatoes Recipe

  • 0.67 Large Potatoes
  • 0.08 cup Butter
  • 1/2 cloves Cloves Garlic, Minced
  • 0.08 cup Grated Parmesan Cheese

Directions: Silk Purse Potatoes Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C).
  • STEP 2.In a small saucepan, melt the butter over low heat.
  • STEP 3.Add the garlic and cook for 1-2 minutes, until fragrant.
  • STEP 4.Remove from heat and set aside.
  • STEP 5.Slice the potatoes into thin rounds.
  • STEP 6.In a greased baking dish, layer the potatoes, brushing each layer with the melted butter mixture and sprinkling with Parmesan cheese.
  • STEP 7.Repeat the layers until all the potatoes are used.
  • STEP 8.Cover the dish with foil and bake for 30 minutes.
  • STEP 9.Remove the foil and bake for an additional 15-20 minutes, or until the potatoes are golden and crispy.
  • STEP 10.Serve hot and enjoy!

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the potatoes in the oven or microwave until warmed through.
Nutrition
value
186
calories per serving
6 g Fat6 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    139mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp