Name: Sichuan Style Fry Fish Cube Recipe
Total time: 45 min
Yield: 4
Cuisine: Chinese

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Sichuan Style Fry Fish Cube is a delicious Chinese recipe served as a Starter.

How to make Sichuan Style Fry Fish Cube Recipe

Rehana Khambaty

Crawler

Chinese

<p>Sichuan Style Fry Fish Cube is a delicious Chinese recipe served as a Starter.</p>

fish

cooked peanuts

minced ginger

minced garlic

dry red pepper

cayenne pepper

stalks spring onion

Seasoning

Salt

rice wine

pepper

Sauce

light soy sauce

Vinegar

corn flour

chicken stock

step 1

 Marinate fish cubes with seasoning for 30 minutes 

step 2

 Chop the spring onion into short stalks 

step 3

step 4

 Heat wok with 2 tbsp of oil, add dry red pepper and cayenne 

step 5

 Add fish cubes and stir fry until cooked 

step 6

 Add ginger, garlic, and chopped spring onions 

step 7

step 8

step 9

Bawarchi