Shrimp With Mushrooms Garlic And Wine Tapa Recipe
Recipe By The Spruce Eats
Setas or mushrooms are very popular in spain. Many people drive or walk out to the countryside to pick them. This tapa is so quick and easy to prepare. Combine shrimp with garlic, white wine, and mushrooms for a flavor that is quite delicious as a tapa. Serve with slices of baguette.
4.2
27 Rating -
Rate
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp With Mushrooms Garlic And Wine Tapa Recipe
- 3-3.50 Large mushrooms, such as cremini or white mushrooms
- 3/4 Large cloves of garlic
- 1-1.50 tablespoon Spanish extra virgin olive oil
- 0.19 cup Dry white wine
- 0.19 pound Shrimp
- 0.13 teaspoon Red pepper flakes
Nutrition
value
value
406
calories per serving
28 g Fat18 g Protein14 g Carbs1 g FiberOther
Current Totals
- Fat28g
- Protein18g
- Carbs14g
- Fiber1g
MacroNutrients
- Carbs14g
- Protein18g
- Fiber1g
Fats
- Fat28g
Vitamins & Minerals
- Calcium72mg
- Iron1mg
- Vitamin A51mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium44mg
- Manganese1mg
- Phosphorus190mg
- Selenium36mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats