Shrimp Teriyaki Recipe
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A sweet and savory shrimp dish that is sure to impress, full of easy frozen vegetables and served over hot white rice.
3.9
16 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Teriyaki Recipe
- 0.33 tablespoon Olive oil
- 6.67 Uncooked medium shrimp
- 0.33 Cloves Crushed Garlic
- 1/50 teaspoon Garlic powder
- 1/50 teaspoon Ground ginger
- 0.06 cup Brown sugar
- 0.17 teaspoon Sesame Seeds
- 0.08 cup White wine
- 1/2 tablespoon Teriyaki sauce, or more to taste
- 0.08 cup Teriyaki Marinade
- 0.33 Packages frozen deluxe stir fry vegetables
Nutrition
value
value
1483
calories per serving
76 g Fat121 g Protein75 g Carbs3 g FiberOther
Current Totals
- Fat76g
- Protein121g
- Carbs75g
- Fiber3g
MacroNutrients
- Carbs75g
- Protein121g
- Fiber3g
Fats
- Fat76g
Vitamins & Minerals
- Calcium398mg
- Iron8mg
- Vitamin A315mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B6< 1mg
- Vitamin B9135mcg
- Vitamin B1210mcg
- Vitamin C8mg
- Vitamin E8mg
- Copper2mcg
- Magnesium237mg
- Manganese1mg
- Phosphorus1246mg
- Selenium235mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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