Shrimp Pasta With Tomatoes Recipe
Recipe By I Am Home Steader
Spice up your traditional spaghetti by adding red pepper flakes and cooked shrimp for this shrimp pasta with tomatoes recipe.
3.7
23 Rating -
Rate
Non Vegdiet
35minstotal
35minsCook
35m.total
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Pasta With Tomatoes Recipe
- 0.13 tablespoon Olive oil
- 1/4 pound Frozen cooked shrimp, peeled and deveined and tail off
- 1/4 teaspoon Kosher salt
- 0.13 teaspoon Fresh cracked pepper
- 0.38 tablespoon Olive oil
- 1/2 Cloves garlic, minced
- 0.13 teaspoon Red pepper flakes
- 0.13 teaspoon Fresh cracked pepper
- 0.13 cup Chicken stock
- 1/4 can Petite diced tomatoes
- 1 ounce Angel hair spaghetti noodles, cooked to package directions
- 0.13 tablespoon Parmesan cheese, for serving
Nutrition
value
value
485
calories per serving
24 g Fat30 g Protein37 g Carbs1 g FiberOther
Current Totals
- Fat24g
- Protein30g
- Carbs37g
- Fiber1g
MacroNutrients
- Carbs37g
- Protein30g
- Fiber1g
Fats
- Fat24g
Vitamins & Minerals
- Calcium107mg
- Iron2mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B122mcg
- Vitamin C4mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium59mg
- Manganese1mg
- Phosphorus339mg
- Selenium56mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By I Am Home Steader