Try This For Shrimp Paella Peruvian Style Recipe

Recipe By The Spruce Eats

This paella-like dish of rice and shrimp is a favorite in peru, where it's typically prepared with crawfish. This quick version of arroz con camarones is made with frozen shrimp. Add peas or bell peppers to this recipe, if you like, or some chorizo sausage. Paella is a flexible dish, so feel free to give it your own creative interpretation.

4.2
17 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Try This For Shrimp Paella Peruvian Style
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ingredients serve

Ingredients for Try This For Shrimp Paella Peruvian Style Recipe

  • 1/4 pound Frozen raw shrimp
  • 3/4 tablespoon Achiote oil or olive oil
  • 1/4 Large onion chopped
  • 1 Cloves Garlic, Chopped
  • 1/4 tablespoon Aji amarillo chili pepper paste
  • 1/4 teaspoon Cumin
  • 1/4 Package sazon goya with azafron
  • 1/4 teaspoon Salt
  • 1/2 Tomatoes, Chopped
  • 3/4 cup Rice
  • 0.13 cup White wine
  • As required Salt And Pepper, To Taste
  • 1/2 tablespoon Minced Cilantro
Nutrition
value
978
calories per serving
28 g Fat38 g Protein137 g Carbs10 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    38g
  • Carbs
    137g
  • Fiber
    10g

MacroNutrients

  • Carbs
    137g
  • Protein
    38g
  • Fiber
    10g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    11mg
  • Vitamin A
    1267mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    46mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    201mg
  • Manganese
    4mg
  • Phosphorus
    517mg
  • Selenium
    50mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats