Shrimp Noodle Soup Recipe
Recipe By Bawarchi
Shrimp Noodle Soup is a delicious Chinese recipe served as a Soups-Stews.
4
14 Rating -
Rate
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Noodle Soup Recipe
- 125 gram fresh shrimp, peeled and deveined
- 50 gram rice vermicelli
- 1/2 quart Chicken Broth
- 1/4 onion, chopped
- 1/2 cloves garlic, minced
- 1/4 tablespoon minced fresh ginger root
- 1/4 pinch crushed red pepper
- 1/4 cup peeled, diagonally sliced carrots
- 1/4 cup diagonally sliced celery
- 1/2 cup snow peas
- 1/2 tablespoon Soy Sauce
- 1/2 teaspoon vegetable oil
- 0.06 teaspoon ground black pepper
Nutrition
value
value
602
calories per serving
19 g Fat38 g Protein68 g Carbs12 g FiberOther
Current Totals
- Fat19g
- Protein38g
- Carbs68g
- Fiber12g
MacroNutrients
- Carbs68g
- Protein38g
- Fiber12g
Fats
- Fat19g
Vitamins & Minerals
- Calcium168mg
- Iron7mg
- Vitamin A1618mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B122mcg
- Vitamin C49mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium158mg
- Manganese2mg
- Phosphorus433mg
- Selenium57mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi