Shrimp Mozambique Recipe
Recipe By Taste Of Home
This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include adding other seafood, such as clams, mussels or scallops. I've also made it with chicken since my kids will not eat seafood. —Christina Souza, Brooksville, Florida.
4.5
27 Rating -
Rate
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Mozambique Recipe
- 1/2 tablespoon Olive oil
- 0.17 Medium onion, finely chopped
- 1 Garlic cloves, minced
- 0.33 pound Uncooked shell on shrimp
- 0.33 Envelopes sazon with coriander and annatto
- 0.33 teaspoon Garlic Salt
- 0.33 teaspoon Garlic powder
- 0.33 teaspoon Onion powder
- 0.17 teaspoon Paprika
- 0.17 Bay leaf
- 0.17 cup Bottle beer or 1 1/2 chicken broth
- 0.17 teaspoon Lemon juice
- 1/25 cup Ketchup
- 1/2 tablespoon Chopped Fresh Parsley
- As required Hot cooked rice
Nutrition
value
value
482
calories per serving
27 g Fat39 g Protein20 g Carbs4 g FiberOther
Current Totals
- Fat27g
- Protein39g
- Carbs20g
- Fiber4g
MacroNutrients
- Carbs20g
- Protein39g
- Fiber4g
Fats
- Fat27g
Vitamins & Minerals
- Calcium156mg
- Iron4mg
- Vitamin A526mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B123mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium99mg
- Manganese2mg
- Phosphorus383mg
- Selenium70mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home