Better Than Takeout Shrimp Fried Rice Recipe
Recipe By SueBee Homemaker
Better-than-takeout shrimp fried rice is the perfect weeknight meal that can be thrown together in 30-40 minutes Make your rice the day before, and then whip this dish up using the freshest of ingredients. Who needs take-out anyway?.
3.6
16 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Better Than Takeout Shrimp Fried Rice Recipe
- 0.40 tablespoon Olive oil divided
- 1/5 pound Shrimp peeled and deveined
- 0.60 Large eggs
- 1/5 cup Frozen peas thawed
- 1/5 cup Frozen corn thawed
- 1/5 cup Frozen edamame thawed
- 1/5 cup Shredded carrots
- 1.20 cup Prepared white rice day old at least
- As required Salt and pepper to taste
- 1.20 tablespoon Lower sodium soy sauce
- 1/5 tablespoon Oyster sauce
- 0.40 tablespoon Sesame oil
- 0.40 teaspoon Chili sauce optional, for heat
- 1/10 teaspoon Ground ginger
- As required Green onions and toasted sesame seeds to garnish
- As required Pure sesame oil to serve
Nutrition
value
value
1324
calories per serving
28 g Fat50 g Protein212 g Carbs16 g FiberOther
Current Totals
- Fat28g
- Protein50g
- Carbs212g
- Fiber16g
MacroNutrients
- Carbs212g
- Protein50g
- Fiber16g
Fats
- Fat28g
Vitamins & Minerals
- Calcium284mg
- Iron16mg
- Vitamin A919mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9178mcg
- Vitamin B122mcg
- Vitamin C23mg
- Vitamin E3mg
- Copper1mcg
- Magnesium269mg
- Manganese3mg
- Phosphorus755mg
- Selenium52mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker