Shrimp and Pork Mini Burgers Recipe

Recipe By Chatelaine

Wrap our shrimp and pork mini-burgers in lettuce for a fun, low-cal meal. Find more recipes sure to become family favourites at chatelaine. Com.

4.1
14 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Shrimp and Pork Mini Burgers
plan
Bookmark

ingredients serve

Ingredients for Shrimp and Pork Mini Burgers Recipe

  • 113.50 gram 1/2 pkg peeled, uncooked medium shrimp , thawed
  • 1/4 Egg
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Dark sesame oil
  • 1/2 teaspoon Finely grated fresh ginger
  • 1/2 Garlic cloves , minced
  • 1/2 teaspoon Cornstarch
  • 125 gram Lean ground pork
  • 1/2 Green onions , thinly sliced, plus more for garnish
  • 1/4 teaspoon Vegetable oil
  • 1/4 Head boston lettuce
  • 3/4 tablespoon White wine vinegar , optional
Nutrition
value
575
calories per serving
29 g Fat48 g Protein27 g Carbs3 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    48g
  • Carbs
    27g
  • Fiber
    3g

MacroNutrients

  • Carbs
    27g
  • Protein
    48g
  • Fiber
    3g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    6mg
  • Vitamin A
    74mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    121mg
  • Manganese
    1mg
  • Phosphorus
    501mg
  • Selenium
    94mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chatelaine