Shredded Potato Salmon Cakes are a delicious and nutritious dish made with fresh salmon and grated potatoes. These crispy cakes are packed with flavor and make a perfect appetizer or main course. The combination of tender salmon, crispy potatoes, and aromatic herbs creates a delightful texture and taste. Serve them with a side of tartar sauce or a squeeze of lemon for a refreshing twist. These salmon cakes are easy to make and can be enjoyed hot or cold.