Shredded Chicken With Celery Recipe

Shredded chicken with celery is a simple and flavorful dish that combines tender shredded chicken with crunchy celery. The chicken is cooked until it is juicy and tender, then shredded and mixed with saut茅ed celery for added texture and flavor. This dish is versatile and can be enjoyed on its own, served over rice or noodles, or used as a filling for sandwiches or wraps. It is a healthy and satisfying meal that is perfect for any day of the week.

4.9
15 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Shredded Chicken With Celery
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ingredients serve

Ingredients for Shredded Chicken With Celery Recipe

  • 1/2 Chicken Breasts
  • 1 Stalks Of Celery, Chopped
  • 1/4 tablespoon Oil
  • As required Salt And Pepper To Taste
  • as per your need Optional: Additional Spices Or Herbs For Seasoning

Directions: Shredded Chicken With Celery Recipe

Cooking Directions

  • STEP 1.In a large pot, bring water to a boil and add chicken breasts. Cook until chicken is fully cooked and tender, about 20 minutes.
  • STEP 2.Remove the chicken from the pot and let it cool slightly. Shred the chicken using two forks or your hands.
  • STEP 3.In a separate pan, heat oil over medium heat. Add chopped celery and saut茅 until it becomes slightly tender, about 5 minutes.
  • STEP 4.Add the shredded chicken to the pan with celery and mix well. Season with salt, pepper, and any other desired spices or herbs.
  • STEP 5.Cook for an additional 2-3 minutes, until the flavors are well combined and the chicken is heated through.
  • STEP 6.Serve the shredded chicken with celery hot as a main dish, or use it as a filling for sandwiches or wraps.
  • STEP 7.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

  • To save time, you can use pre-cooked shredded chicken or rotisserie chicken instead of cooking the chicken breasts from scratch.
  • Feel free to add other vegetables such as carrots or bell peppers for added flavor and color.
  • Adjust the seasoning according to your taste preferences. You can add spices like paprika, garlic powder, or onion powder for extra flavor.

Storage and Serving

  • Serve the shredded chicken with celery hot as a main dish, or use it as a filling for sandwiches or wraps.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the leftovers in a microwave or on the stovetop until heated through before serving.
Nutrition
value
126
calories per serving
9 g Fat4 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    3mg
  • Vitamin A
    645mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp