Sheet Pan Turkey Meatloaf And Broccoli Recipe
Recipe By Skinny Taste
Sheet pan turkey meatloaf and broccoli made with individual loaves cooked on a foil-lined sheet pan for a quick meal with easy cleanup.
3.7
17 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Turkey Meatloaf And Broccoli Recipe
- 0.33 pound 93% ground turkey
- 0.08 cup quick cooking oatmeal, or gf oats
- 1.50 tablespoon ketchup, divided
- 0.08 cup minced onion
- 1/4 large egg
- 0.13 teaspoon dried or fresh thyme leaves
- 1/4 teaspoon kosher salt
- 1/2 teaspoon Worcesterchire sauce, divided
- 1/4 bunch large broccoli, cut into florets
- 1/2 tablespoon olive oil
- 0.19 teaspoon kosher salt
- stick Reynolds Wrap Non Foil
Nutrition
value
value
392
calories per serving
20 g Fat36 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein36g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein36g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium272mg
- Iron14mg
- Vitamin A104mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus435mg
- Selenium41mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste