Sheet Pan Thanksgiving Dinner Recipe
Recipe By Life Made Sweeter
This sheet pan thanksgiving dinner for two to four people is an easy, healthy one pan turkey dinner recipe & cooks in under an hour
4.4
12 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Thanksgiving Dinner Recipe
- 1/2 Fresh turkey thighs, legs or medium turkey breasts
- 3/4 tablespoon Olive oil, divided
- As required Salt and black pepper, to taste
- 1/4-1/2 teaspoon Lemon pepper, divided, to taste
- 1/2 teaspoon Italian seasoning, divided
- 1/4 Medium sweet potato, peeled and cut into cubes
- 1/4-0.13 cup Baby potatoes, halved
- 1/4-0.13 cup Brussels sprouts, trimmed and halved
- 0.06 cup Broccoli florets
- 0.13 cup Sliced carrots, about 1/2" thick
- 1/4-0.13 cup Green beans, trimmed
- 0.17 cup Fresh cranberries
- 0.13 cup Pecan halves
- 0.13 cup Dried cranberries, optional leave out for whole 30
Nutrition
value
value
273
calories per serving
12 g Fat4 g Protein35 g Carbs7 g FiberOther
Current Totals
- Fat12g
- Protein4g
- Carbs35g
- Fiber7g
MacroNutrients
- Carbs35g
- Protein4g
- Fiber7g
Fats
- Fat12g
Vitamins & Minerals
- Calcium51mg
- Iron1mg
- Vitamin A2682mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C49mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life Made Sweeter