Sheet Pan Teriyaki Chicken & Roast Broccoli Recipe
Recipe By Whole and Heavenly Oven
Homemade teriyaki chicken made unbelievably easy Everything bakes up in one sheet pan and you won't believe how flavorful the homemade sauce and roasted broccoli is
4.1
21 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sheet Pan Teriyaki Chicken & Roast Broccoli Recipe
- 0.08 cup Soy sauce
- 0.33 tablespoon White vinegar
- 1/25 cup Water
- 0.08 cup Coconut sugar or brown sugar
- 0.17 teaspoon Grated fresh ginger
- 0.17 Clove garlic minced
- 0.17 tablespoon Cornstarch mixed with 1 tablespoon water
- 0.17 pound Broccoli florets
- 0.33 tablespoon Olive oil
- 0.33 Cloves garlic minced
- As required Salt and pepper to taste
- 0.17-0.08 pound Boneless skinless chicken breasts
- 0.33 tablespoon Minced fresh parsley
- As required Hot rice for serving
Nutrition
value
value
308
calories per serving
19 g Fat14 g Protein20 g Carbs2 g FiberOther
Current Totals
- Fat19g
- Protein14g
- Carbs20g
- Fiber2g
MacroNutrients
- Carbs20g
- Protein14g
- Fiber2g
Fats
- Fat19g
Vitamins & Minerals
- Calcium69mg
- Iron2mg
- Vitamin A150mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus173mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whole and Heavenly Oven