Sharjah Shake Recipe
Recipe By Slurrp
Sharjah Shake is a popular milkshake from the United Arab Emirates. It is a creamy and refreshing drink made with a blend of milk, ice cream, and various flavors like saffron, rose water, and pistachios. The shake has a rich and indulgent taste with a hint of floral and nutty flavors. It is often garnished with chopped nuts and served chilled. Sharjah Shake is a perfect treat for hot summer days or as a dessert after a meal.
3.6
28 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sharjah Shake Recipe
- 1 cup Milk
- 1 cup Vanilla Ice Cream
- pinch A Pinch Of Saffron Strands
- 1/2 teaspoon Rose Water
- 1 tablespoon Chopped Pistachios
- as per your need Chopped Nuts For Garnish
Directions: Sharjah Shake Recipe
Cooking Directions
- STEP 1.In a blender, add milk, ice cream, saffron strands, rose water, and pistachios.
- STEP 2.Blend until smooth and creamy.
- STEP 3.Pour the shake into glasses, garnish with chopped nuts, and serve chilled.
Cooking Tips
Storage and Serving
- Sharjah Shake is best served immediately after preparation.
- It can be stored in the refrigerator for a few hours, but the texture may change slightly.
- Before serving, give it a quick stir or blend to restore the creamy consistency.
Nutrition
value
value
821
calories per serving
30 g Fat23 g Protein123 g Carbs1 g FiberOther
Current Totals
- Fat30g
- Protein23g
- Carbs123g
- Fiber1g
MacroNutrients
- Carbs123g
- Protein23g
- Fiber1g
Fats
- Fat30g
Vitamins & Minerals
- Calcium403mg
- Iron1mg
- Vitamin A281mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus361mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp