Balsamic Green Beans With Shallots And Cranberries Recipe

Name: Balsamic Green Beans With Shallots And Cranberries Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By Cupcakes & Kale Chips

Balsamic green beans glazed with shallots and cranberries make an easy, elegant side dish. Serve out of the skillet or top with goat cheese.

4.7

11 Rating -

Rate

Non Vegdiet

30minstotal

5minsPrep

25minsCook

30m.total

5m.Prep

25m.Cook

Balsamic Green Beans With Shallots And Cranberries

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Ingredients for Balsamic Green Beans With Shallots And Cranberries Recipe

0.17 pound Green Beans
0.33 teaspoon Olive oil
0.17 Shallot, Minced
0.17 teaspoon Kosher salt
1/25 teaspoon Freshly ground pepper
1/25 cup Balsamic vinegar
0.17 tablespoon Dijon mustard
1/25 cup Dried cranberries
0.08 cup Crumbled goat cheese, optional

Nutrition
value

calories per serving

4 g Fat3 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
3g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
85mg
Iron
< 1mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cupcakes & Kale Chips