Shahi rayta Recipe

Name: Shahi Rayta Recipe
Total time: 10 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

This is an innovation of mine, a delicious rayta to be served with pulao or biryani on the side.

4.3

28 Rating -

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10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Shahi rayta Recipe

1/4 cup dahi [curd] and 1/2
3/4 teaspoon sugar powder
1/4 Chopped banana
2.50-3 Chopped makhane
1/2 pinch Ilaichi [cardamom] powder
As required Kucch anaar ke Dane [pomegranate seeds] handful
3-3.75 Kishmish [raisins
2.50-3 cashew nuts

Nutrition
value

112

calories per serving

2 g Fat3 g Protein20 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
20g
Fiber
< 1g

MacroNutrients

Carbs
20g
Protein
3g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
79mg
Iron
< 1mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter