Shahi Parantha Recipe
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About Shahi Parantha Recipe:
Shahi Parantha is a delicious Indian recipe served as a Bread.
- 45 mins
- 16 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Shahi Parantha Recipe
- 1/4 cup Wheat Flour
- 1/4 cup Suzi/Rava
- 1/4 cup Maida
- 1/4 cup Milk
- 1/4 teaspoon Salt
- 1/2 tablespoon Oil
- As required Filling
- 37.50 gram Paneer
- 0.13 cup Boiled Peas
- 1/2-3/4 green chillies
- As required Chopped Cilantro
- 0.13 teaspoon Salt
- As required Red Chilli
- 0.06 teaspoon Garam Masala
- As required Dry Fruits finely chopped
- 0.13 cup Dry Coconut grated
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
