Shabu Shabu Salad Recipe

Shabu shabu salad is a perfect dish to cool down the summer heat. The freshest veggies and delicious protein, dressed in a refreshing ginger soy vinaigrette. You get a great salad as an entire meal It's perfect for potlucks and parties too.

4.8
15 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
10minsCook
55m.total
15m.Prep
10m.Cook
Shabu Shabu Salad
plan
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ingredients serve

Ingredients for Shabu Shabu Salad Recipe

  • 1/2 cup Water
  • 1/2 tablespoon Sake
  • 0.13 teaspoon Kosher/sea salt
  • 0.13 pound Thinly sliced pork loin
  • 1 ounce Mizuna
  • 1.25 ounce Iceberg Lettuce
  • 1/4 Persian/japanese cucumber
  • 0.13 Red Onion
  • 1/4 Tomato
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Sesame oil
  • 1/2 tablespoon Rice vinegar
  • 0.13 teaspoon Sugar
  • 1/4 Knob ginger
  • 0.06 teaspoon Freshly ground black pepper
Nutrition
value
177
calories per serving
5 g Fat15 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    15g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    5mg
  • Vitamin A
    946mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    212mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook