Shaahi tukda Recipe

Recipe By Better Butter

A simple sweet treat with a royal touch.

4.4
10 Rating -
Rate
Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
Shaahi tukda
plan
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ingredients serve

Ingredients for Shaahi tukda Recipe

  • 2 White bread slices
  • As required ghee for Deep Frying
  • 0.13 cup Water
  • 0.38 cup Sugar
  • 1/2-3/4 No.s Elaichi/Green cardamom
  • 8 No.s Raisins
  • 4 No.s Halved cashews
  • 1/4 Milk ltr
  • 0.13 kewra essence or rose water tspn
Nutrition
value
387
calories per serving
18 g Fat3 g Protein54 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    3g
  • Carbs
    54g
  • Fiber
    2g

MacroNutrients

  • Carbs
    54g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    1mg
  • Phosphorus
    60mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter