Sformatino Di Ricotta With Black Truffle Sauce Recipe
Recipe By Honest Cooking
Sformato is a souffle-like dish, made from various ingredients – vegetables, cheese, bread crumbs – held together with a bechemel or egg. Sformatino is a small, individual sformato, made in small ramekins. If you don’t have access to truffle sauce, a good substitute would be sautéed mushrooms seasoned with some truffle oil.
4.2
29 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for Sformatino Di Ricotta With Black Truffle Sauce Recipe
- 2 tablespoon Salsa tartufo truffle sauce
- As required Substitute sauted mushrooms and truffle oil
- 4 ounce Ricotta
- As required Kosher Salt And Freshly Ground Pepper
- 0.17 cup Freshly Grated Parmesan Cheese
Nutrition
value
value
92
calories per serving
1 g Fat10 g Protein10 g Carbs< 1 g FiberOther
Current Totals
- Fat1g
- Protein10g
- Carbs10g
- Fiber0g
MacroNutrients
- Carbs10g
- Protein10g
- Fiber0g
Fats
- Fat1g
Vitamins & Minerals
- Calcium198mg
- Iron1mg
- Vitamin A10mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B96mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium10mg
- Manganese0mg
- Phosphorus173mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking