Name: Set Dosa Vada Curry Recipe
Total time: 780 min
Yield: 3
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

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Vitamin E

Copper

Magnesium

Manganese

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Set Dosa Vada Curry is a delicious Indian recipe served as a Curries.

How to make Set Dosa Vada Curry Recipe

Nithya Balaji

Crawler

Indian

<p>Set Dosa Vada Curry is a delicious Indian recipe served as a Curries.</p>

For set dosa

raw rice

parboiled rice

urad dhal

poha

Fenugreek

channa dhal

thoor dhal

turmeric powder

Salt

For vada curry

Channa Dhal

Thoor Dhal

Red Chilly

Onion

Tomato

Saunf

Bay leaf

Ginger garlic paste

Chilli Powder

Garam Masala

Coriander a little

 Soak rice, urad dhal, poha, fenugreek, channa dhal and thoor dhal together for 3 hours. 

step 1

 Then, grind and then mix salt and sugar. 

step 2

 Allow the batter to ferment for at least 8 hours. 

step 3

 Just before making dosa, add the turmeric powder. 

step 4

step 5

step 6

step 7

 Soak both the dhal along with red chill for 1 hour. 

step 8

step 9

 Heat oil in a pan and make crispy vadas. 

step 10

 Now, in another pan add oil. Then, add saunf, ginger-garlic paste and fry till raw smell goes. 

step 11

 Add bay leaf, chopped onion and tomatoes and fry well. 

step 12

 Add chilli powder, garam masala and salt. Mix well. 

step 13

 Cut vadas in to pieces and add them to the contents in the pan. Mix well. 

step 14

 Garnish with coriander and serve hot with set dosai.

step 15

step 16

Bawarchi